frechieguy: +Alexander Petrohv It is in Europe, but in North America it's almost always
A Shaha: Is it possible to use a crock pot instead of a stock pot?
Newton Henriques Magalhães Júnior: Thanks for providin all the information we need here. Loved everything!
Rain Rankin: Umm. Looks so good. 💖🍺
Messy Kitchen, Happy Belly: Wow, I can only imagine how AMAZING your house smells when you make this!
Can't wait for fall now!
Natali Norton: how many people does this serve?
Saracles: I made this a few days ago with a friend and it turned out very delicious.
ManiacalPumpkin: For all the people asking "is this alcoholic" or saying "how is this cider
without alcohol" this is basically a virgin apple cider which means its
non-alcoholic, although to most american people this is how apple cider
normally is supposed to be, where i live in California ive seen it flat(not
carbonated) and carbonated but never alcoholic.
Salty Dill: I made cider similar to this last year and it was an awesome base for Apple
pie moonshine! It wasn't actual moonshine, but we blended the apple cider
with apple juice and then high proof grain alcohol. A nice sipping treat on
fall nights. Great video, can't wait to get more apples this year and try
Honeysuckle Catering: LOVE the music - such a happy coincidence :)
Colin macmullin: If you make this,you should keep the pulp, if you put it in a blender until
smooth with some chunks then you end up with a delicious marmalade-like
AussieCookShow: I replace the sugar with stevia and the apples with pears.... oh and a wee
bit of Vodka! Lovely!
Ohcan Drum'n'bass: Yo también he visto este video por que salía las fotos en la App Store
cuando te bajas la aplicación de Youtube xD
ybunnygurl: +timeofknight they look like the Anchor Hocking Cambria Mug, or the Libbey
Robusta Mug, you can get them from Walmart to Crate and Barrel, and always
on internet. just depends how much you want to pay.
and I'm going to try this with pressed unfiltered apple juice instead of
water, should have more that way.
Lan Nguyen: Reaaaallly love your video with the music choice!!!
Kochen Online: Looks really good. We like!!! :)
astrojg0: How is this cider? There is no fermentation so no alcohol surely?
gogba55: Thank you for your lovely video :) I had something like this in Florida
long time ago. Now I'm in Perth, can't find it. I'll be happy making myself
Rose Heloise: Looks really good! I will try it..................
Thanks for showing us! Btw, the music is so GOOD!!!!!
Alexander Petrohv: isnt cider alcohol?
Hargun Khanna: How many servings does this recipe provide (approximately?)
amber fords: Looks great but to much fruit wasted only to be able to get two cups out of
that just my opinion cheaper to buy it lol
feeb28: +Tastemade +SORTED Food Can we add the sugar at the very end, after
boiling for three hours? What's the point of flavouring the cider at the
beginning rather than the end as customarily, you flavour (add salt or
sugar) at the end of cooking?
Lista: It's that time of the year! Must play music (and dance) while making :)
Homemade Apple Cider | Thirsty For... - YouTube http://ow.ly/pVSdE
whowantsabighug: No point in cider if there's no booze.
Ashly Rose: Is the fruit rotten (fermented) or something? If not im tottaly down with
it i just heard its an alchoholic drink, so yeah i dont do dat
Kazeneko: This looks delicious. How many cups does this recipe produce exactly?
harmonicfood: Whats the song that's playing
Meggie Time: My mom would say, " That takes too much work! "
The Crass Menagerie: To be honest, I've made cider before (admittedly not using this recipe) and
you get so little actual cider out of the apples that you really don't need
to worry about it keeping. But yeah, I'd imagine if you kept it in a sealed
container in the fridge, it would keep for quite a while. Regardless, you'd
have to worry more about it fermenting than spoiling.
IamIceQueen7: i think because there isn't so many oranges it wont affect it that much
AshleyzWannaB: Yeah... you could. But where's the fun in opening a can of soda? When you
could make your own Apple Cider. :)
Dick Holman: Now, this looks gorgeous, but, it's not fermented, so why is it called
cider? In the UK, cider is fermented apple-juice. I ask from curiosity.
Sakari Kettunen: one of the best videos i've ever seen :3
AmazingKristina: I feel so at home when I watch this :) can't wait until I have kids so I
can make this for them in the Fall :)
Oscar Coyotl: i made this about a year ago and it came out great! i wanna make some again
this year but every single time i go to buy the the apples someone in my
house always beats me to the punch and buys gala apples instead, can i use
those instead of the red delicious or granny smith instead?
TrustedScam: So you go through all this just for a few cups of apple cider... Looks good
but soda woulld be easier
KelferMookie: seams like a lot of work for a little bit of juice....
Ash Williams: It will still be good without it, just omit what you don't like.
Silver Fern: wha xD i didn't know that~
Peacingitout: how much does this make?
BlueRose955: It does look delicious, but isnt that alot of work for 2 or 3 glasses?
Dom's Sketch Cast: God damn, this is beautiful.
Rekha Bhaskaran: Just made this. It was awesome. Thanks for the recipe!!